Pathways to Master’s degree programs | MicroMasters Programs on edX

Pathways to Master’s degree programs | MicroMasters Programs on edX

Cheap Colleges – Cheapest colleges in USA. Affordable college online list

Cheap Colleges – Cheapest colleges in USA. Affordable college online list

Hey guys, If you’re looking for cheap online colleges, this week I have a list of accredited online colleges that are affordable so you can chose the best online college near you and save on your student loan. The total US student loan debt is …

edX: The Future of Online Education

edX: The Future of Online Education

L RAFAEL REIF: These very early stages where something’s so novel, so new, so different, is for many faculty and students at MIT very exciting, at the same time and scary. It is something. It’s different. It is potentially disruptive. MICHAEL D SMITH: Harvard and …

#teqsa2018 Richard Garrett’s Keynote Address: Online Higher Education

#teqsa2018 Richard Garrett’s Keynote Address: Online Higher Education

[Applause]>>RICHARD GARRETT: Good afternoon everyone. Very pleased to be here and thanks to TEQSA for inviting me. I work for two different organisations. I’m a really employable graduate. In the US I work for something called Eduventures, which is a higher education research consulting firm, …

Online BA in Public Relations and Marketing | Ashford University

Online BA in Public Relations and Marketing | Ashford University

Hi. I’m Dr. Adebowale Onatolu. Every company has marketing needs. The Bachelor of Arts in Public Relations and Marketing is tailor-made for students interested in advertising, branding, and corporate communications. Students in this program evaluate the effectiveness of marketing and public relations messages while exploring …

Science & Cooking: From Haute Cuisine to Soft Matter Science | Harvard X on edX | About Video

Science & Cooking: From Haute Cuisine to Soft Matter Science | Harvard X on edX | About Video

[MUSIC PLAYING] MICHAEL BRENNER: Cooking is such an amazing way to learn about science. Many of us cook every day. But when you start to think about why the recipes work, why is that, when you knead bread, it has this remarkable texture, or why …

Science & Cooking: From Haute Cuisine to Soft Matter Science | HarvardX on edX | About Video

Science & Cooking: From Haute Cuisine to Soft Matter Science | HarvardX on edX | About Video

MICHAEL BRENNER: In science, we attempt to better understand the world in which we live. Hi, I’m Michael Brenner. I’m an applied mathematician at Harvard, and I’d like to welcome you to Harvard’s class on Science and Cooking. DAVID WEITZ: Hi, I’m not Michael Brenner. …

University of Cambridge Supply Chain Management online short course | Course Trailer

University of Cambridge Supply Chain Management online short course | Course Trailer

Just look around where you are at the moment. Every single product has come from somewhere. It’s come from a forest, a hole in the ground, literally anywhere in the world. The future of supply chains is going to be significantly disrupted. Climate change, biodiversity …

Michio Kaku: The Universe in a Nutshell (Full Presentation)

My name is Professor Michio Kaku.  I’m a professor of theoretical physics at the City University of New York and I specialize in something called string theory.  I’m a physicist. Some people ask me the question, “What has physics done for me lately?  I mean, …

T-Mobile Employees Graduate | Ashford University

T-Mobile Employees Graduate | Ashford University

DEANNA ARMSTRONG: Having my degree has been a lifelong dream of mine. When I learned about the tuition assistance program between Ashford and T-Mobile, I took that opportunity. And from there it just kind of took off. CLARENCE BROWNLEE: I’ve always wanted to continue my …